What should I know about catching the lunch hour in France?

In France, lunch is an important meal and is typically enjoyed between 12:00 PM and 2:00 PM. Here are some key points to consider:

Long Lunch Breaks: Many businesses and shops close during the lunch hour, especially in smaller towns. It’s common for restaurants to offer a set lunch menu (menu du jour) at a reasonable price, so be sure to plan your meals accordingly.
Dining Etiquette: When dining out, it’s customary to greet the staff with a polite "Bonjour" upon entering, and also your neighbouring diners. If you’re invited to join someone for lunch, it’s considered polite to accept as it reflects hospitality.
Reservations Recommended: If you plan to dine at a popular restaurant, especially during peak hours, it’s advisable to make a reservation in advance to ensure you get a table.
If You prefer to eat late you will be disappointed: In larger cities you can search for “non-stop” menus, although these are generally only offered by more generic restaurants.
Enjoy the Experience: Lunch in France is often seen as a time to relax and socialise. Take your time to savour your meal and enjoy the ambiance of the café or restaurant.
Local Specialties: Don’t miss out on trying regional dishes during lunch! Each area has its specialties, so be sure to explore local cuisine.

By keeping these tips in mind, you can fully enjoy the French lunch experience. Bon appétite!